Boondhi Mixture(Spicy masala balls)

Bhoondhi Mixture/currypot123.blogspot.com

Preparation Time :20 min.
Cooking Time:30 min
Yield :Makes about 4 cups
 Ingredients:
besan 2 cups
rice flour 1 tbsp.                                                                                                      

chilli powder 1 tsp.
zeera powder 1/2 tsp.
baking powder 1/4 tsp.
salt according to taste
chaat masala 1/2 tsp.
turmeric 1/4 tsp.
strainner with 1/2 inch holes
peanuts 1 cup
garlic 5 cloves
curry leaves 10
oil for deep frying
Method:
take besan and rice flour in a mixing bowl
add baking powder ,chilli powder,salt,turmeric powder ,zeera powder into the flour
add water to the flour mixture to make  a batter of flowing consistency
heat oil in a kadai  and put the strainer on top of the hot

scoop out the batter with a ladle and pass it through the strainer
move the ladle in the strainer in circular motion to ease the flow of the batter

 the batter will drop in the form of balls
cook the boondi  till crisp

take the cooked boondi out  of the oil and drain it

wipe the strainer
repeat the process for all the batter
fry the peanuts till they crackle
fry the  garlic cloves till they are brown
fry the curry leaves till they are crisp
mix them all up and the boondi mixture is ready and sprinkle the chaat masala
enjoy!!!!