Mango Pulihara

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Yay,Mango season is here.I will show you the recipe of Pulihora with green mango

Preparation Time:20 min 

Cooking Time: 20 min

Yield:  Serves 10 people

Ingredients:

mango 1 big

oil 1 tbsb.

turmeric 1/2 tsp.

zeera seeds 1/2 tsp.

mustard seeds 1/2 tsp.

asofoedita 2 pinches

Urad dal 1 tsp.

chana dal 1 tsp.

cashews 10 no's

green chillies 5 slit length wise

red chillies 3

rice sona masuri or basmati 3 cups

salt according to taste

peanuts 1/2 cups

Method

Wash the rice and soak it in water for 1/2 hr.

Cook the rice  and allow it to cool

Wash the mango and peel the green skin

Grate the mango leaving the hard seed

You need about 3 cups of grated

mango>Add the salt to grated mango

Put a pan on a stove  and when the pan is heated add the oil to the pan

Add the Zeera and mustard seeds and saute them

Add the red chillies saute them till they change color

Add the green chillies,the dals and cashews and fry them till they are lightly colored

Switch off the stove

Add the grated mango to the tempering

Add this to the cooked rice and mix it all throughly
Mango pulihora is ready. Enjoy.